Muscles

Muscles

Muscles - Gelatin Health
  • Ingredients
  • Dosage
  • Reviews
  • Questions
  • 100% Beef Collagen derived from Gelatin
  • 96% Pure Protein
  • 4% moisture (water and residual salts)
  • GMO and BSE Free - (regulated)

Derived from German bovine (cow), Collagen source (skin, connective tissue, bones). German cattle are all vet checked and certified. Does not contain gluten, dairy, cholesterol, sugar, fat or MSG. Kosher compliant and Halal certified. No added preservatives.

  • 15 grams – can be taken 1 to 2 times per day. (1 Tablespoon)
  • Hot or cold water soluble.
  • Can be sprinkled over food, added to breakfast or anything you eat or drink.
  • For those who exercise, best taken within 15 min of finishing.
Written by an anonymous user on

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More Info

Muscle Collagen

  • Protein contributes to Growth & Maintenance of Muscle Mass
  • 100% Beef Collagen specific for muscles
  • Clean. Pure. Simple
  • Good source of protein
  • All natural and unflavoured
  • No fat or cholesterol
  • No additives or colouring agents
  • Contains 18 amino acids
  • Collagen is pure protein
  • Easily dissolves in hot or cold liquid

Muscle collagen provides a clean and healthy source of protein that replaces energy used in training. Ideal to include in sports drinks and smoothies.

When taken at 15 grams per day Muscle Repair is reported to be more beneficial in the production of muscle mass and muscle repair than whey protein powder.

What’s The Difference?

Protein contributes to the growth and maintenance of muscle mass. Protein is made up of amino acids. You will notice the amino acid profile is the same in the Gelatin Health range of Gelatin / Collagen products. This is because all of our products are derived from the same source. The difference in each of the products is where and how the amino acid chain is split. This enables the product to be produced with specific molecular weight, size, and structural properties to help with growth and maintenance of muscle mass when used as part of a healthy diet involving the consumption of a variety of foods.

Protein contributes to growth & maintenance of muscle repair

Gelatin and Collagen are excellent sources of protein for physically active people who exercise regularly at the gym or with personal trainers. Because of the amino acid profile and special formulation of the Collagen, consumers can experience increased muscle mass and muscle performance. Collagen can replace whey protein powders as Collagen contains no fillers, sugars or chemicals, and there are no known allergens or negative reactions to Collagen. Our hydrolysed Collagen is also readily available to the body and has rapid absorption after oral consumption.

Collagen is the most abundant protein in the human body

Gelatin and Collagen are both high in protein and contains 18 amino acids, which makes them perfect for stimulating and increasing muscle growth. Ideal for those who have lost muscle mass due to illness or hospitalisation. Gelatin and Collagen are great for muscle repair after exercise or sports-related injury. It helps heal wounds and tighten skin because protein is necessary for tissue building and repair.

*Food grade Gelatin has 88 grams protein per 100 grams

*Hydrolysed Collagen has 96 grams protein per 100 grams

Gelatin and Collagen are fantastic to use as a post-recovery protein – immediately after exercise.

BCAA’s (branched-chain amino acids) are well known for their ability to breakdown protein. The amino acids in Gelatin and Collagen are great for protein synthesis as well. The amino acids that have been considered as conditionally essential for this process are: arginine, cysteine, glutamine, glycine, proline and tyrosine, all of which are found in Collagen and Gelatin, and contain in very high concentrations.

These are the amino acids that the body requires for post-recovery, but unable to rapidly synthesise them in the required amounts for recovery from intense activities (exercise) or recovery from a disease or injury or stress and when nutrient absorption capabilities are decreased (e.g. elderly people). So taking Gelatin or Collagen as a supplement directly after a workout will assist the body with the required amino acids for protein synthesis.

Gelatin and Collagen have been useful for those who work out to increase muscle mass and tone. The alanine in Gelatin has been shown to help protect cells from being damaged during intense aerobic activity when the body cannibalises muscle protein to help produce energy.

Excellent source of protein for physically active people

Gelatin is also abundant in proline. The proline in Gelatin helps keep muscles and joints flexible. It is also used in the development and maintenance of healthy skin, muscle and connective tissues, especially at the site of traumatic tissue injury.

Glycine is the simplest of the amino acids. It is a building block and precursor for several molecular pathways. Glycine also helps to repair damaged tissues; without it, our wounds would never heal.

Arginine and glycine together are precursors for and boost the level of creatine. Creatine supplies the energy to all cells in the body and increases muscle mass.

*Please note: We would never recommend anyone use Collagen or Gelatin as their only source of protein due to its low levels of some essential amino acids and lack of tryptophan.

We do recommend that Collagen powders always be used as part of a healthy diet involving the consumption of a variety of foods.

Muscles - Gelatin Health
Sold out
  • Ingredients
  • Dosage
  • Reviews
  • Questions
  • 100% Beef Collagen derived from Gelatin
  • 96% Pure Protein
  • 4% moisture (water and residual salts)
  • GMO and BSE Free - (regulated)

Derived from German bovine (cow), Collagen source (skin, connective tissue, bones). German cattle are all vet checked and certified. Does not contain gluten, dairy, cholesterol, sugar, fat or MSG. Kosher compliant and Halal certified. No added preservatives.

  • 15 grams – can be taken 1 to 2 times per day. (1 Tablespoon)
  • Hot or cold water soluble.
  • Can be sprinkled over food, added to breakfast or anything you eat or drink.
  • For those who exercise, best taken within 15 min of finishing.
Written by an anonymous user on

Customer Reviews
based on reviews
Write a Review
Write a Review
This is a required field
This is a required field
This is a required field
This is a required field
This is a required field
Cancel
Submit Review
There are no customer reviews yet.
Thank you for submitting your review. Once it is approved, your review will show up in the list of reviews.
Submitting your review failed. Please try again.

Do you have a question about our Joint Collagen? Send it through and we will get back to you shortly.  

Please Enter Your Name
Please Enter A Valid Email Address
Please Write A Message
Thank you!

More Info

Muscle Collagen

  • Protein contributes to Growth & Maintenance of Muscle Mass
  • 100% Beef Collagen specific for muscles
  • Clean. Pure. Simple
  • Good source of protein
  • All natural and unflavoured
  • No fat or cholesterol
  • No additives or colouring agents
  • Contains 18 amino acids
  • Collagen is pure protein
  • Easily dissolves in hot or cold liquid

Muscle collagen provides a clean and healthy source of protein that replaces energy used in training. Ideal to include in sports drinks and smoothies.

When taken at 15 grams per day Muscle Repair is reported to be more beneficial in the production of muscle mass and muscle repair than whey protein powder.

What’s The Difference?

Protein contributes to the growth and maintenance of muscle mass. Protein is made up of amino acids. You will notice the amino acid profile is the same in the Gelatin Health range of Gelatin / Collagen products. This is because all of our products are derived from the same source. The difference in each of the products is where and how the amino acid chain is split. This enables the product to be produced with specific molecular weight, size, and structural properties to help with growth and maintenance of muscle mass when used as part of a healthy diet involving the consumption of a variety of foods.

Protein contributes to growth & maintenance of muscle repair

Gelatin and Collagen are excellent sources of protein for physically active people who exercise regularly at the gym or with personal trainers. Because of the amino acid profile and special formulation of the Collagen, consumers can experience increased muscle mass and muscle performance. Collagen can replace whey protein powders as Collagen contains no fillers, sugars or chemicals, and there are no known allergens or negative reactions to Collagen. Our hydrolysed Collagen is also readily available to the body and has rapid absorption after oral consumption.

Collagen is the most abundant protein in the human body

Gelatin and Collagen are both high in protein and contains 18 amino acids, which makes them perfect for stimulating and increasing muscle growth. Ideal for those who have lost muscle mass due to illness or hospitalisation. Gelatin and Collagen are great for muscle repair after exercise or sports-related injury. It helps heal wounds and tighten skin because protein is necessary for tissue building and repair.

*Food grade Gelatin has 88 grams protein per 100 grams

*Hydrolysed Collagen has 96 grams protein per 100 grams

Gelatin and Collagen are fantastic to use as a post-recovery protein – immediately after exercise.

BCAA’s (branched-chain amino acids) are well known for their ability to breakdown protein. The amino acids in Gelatin and Collagen are great for protein synthesis as well. The amino acids that have been considered as conditionally essential for this process are: arginine, cysteine, glutamine, glycine, proline and tyrosine, all of which are found in Collagen and Gelatin, and contain in very high concentrations.

These are the amino acids that the body requires for post-recovery, but unable to rapidly synthesise them in the required amounts for recovery from intense activities (exercise) or recovery from a disease or injury or stress and when nutrient absorption capabilities are decreased (e.g. elderly people). So taking Gelatin or Collagen as a supplement directly after a workout will assist the body with the required amino acids for protein synthesis.

Gelatin and Collagen have been useful for those who work out to increase muscle mass and tone. The alanine in Gelatin has been shown to help protect cells from being damaged during intense aerobic activity when the body cannibalises muscle protein to help produce energy.

Excellent source of protein for physically active people

Gelatin is also abundant in proline. The proline in Gelatin helps keep muscles and joints flexible. It is also used in the development and maintenance of healthy skin, muscle and connective tissues, especially at the site of traumatic tissue injury.

Glycine is the simplest of the amino acids. It is a building block and precursor for several molecular pathways. Glycine also helps to repair damaged tissues; without it, our wounds would never heal.

Arginine and glycine together are precursors for and boost the level of creatine. Creatine supplies the energy to all cells in the body and increases muscle mass.

*Please note: We would never recommend anyone use Collagen or Gelatin as their only source of protein due to its low levels of some essential amino acids and lack of tryptophan.

We do recommend that Collagen powders always be used as part of a healthy diet involving the consumption of a variety of foods.

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